Where did August go? Why are the leaves turning brown already? Why are there Christmas decorations at Costco?? I’m not ready for tall boots, layers, infinity scarves and pumpkin spice lattes. I don’t even like pumpkin spice lattes!
I definitely prefer warmer climes, and as soon as I noticed a smattering of dry, yellow maple leafs on the trails near my house, I started researching our next tropical vacation and decided we needed two weeks this time.
Fall, you sure are pretty but please go away.
The only good thing about fall — aside from the prettiness of the leaves when they just start to turn, not when they look all dead and brown on the trail — is that marathon day is just around the corner, and October has the perfect race-day temperatures. No more of this running for 3+ hours in 28 degree heat. Although I love the warmth, even I have my thresholds. (more…)
You know you’re probably not on track with the goals you set out for yourself in January when you can’t even remember what they are.
Since we’re half way to 2017, I thought I’d review the goals I set out for myself earlier this year to see how much progress I’ve made, and whether or not I should revisit and revise my goals for the year. A lot actually changed in January after I set out these goals (moved in with Matt, started a new job, secured some consistent freelance, got a new puppy), so I’m not too upset by my progress so far… which is essentially nada.
Let’s see if I actually have five exciting/fun/interesting things to share with you this week…
I’m running Beat the Blerch! Timing never worked out for this race for me before–which I’ve been dying to do since The Oatmeal‘s Matthew Inman first announced it–but this year it will fit perfectly into my third-time’s-a-charm BQ attempt at the Goodlife Victoria Marathon in October. I’ll be doing the half and using it as a speedy race-prep race, though I’ll probably have to stop and take photos of blerchs and to eat birthday cake. Because how could you not. Also, heading to Seattle means a stop a the Oiselle store (sorry, bank account). Is anyone else planning to do it?? (more…)
Now that the Phoenix Marathon and my winter vacation has come and gone, I sat down over the weekend to plan out my soring fitness program – essentially my workouts and meal planning from now until the summer. I finally went for a short run on Sunday, two weeks after the Phoenix race, and it was a total slog. Nothing hurt, which was great, but my legs felt like lead. It probably didn’t help that I jumped right into strength training this week and was feeling a bit sore.
Although there’s a small part of me that wants to sign up for the BMO Vancouver Marathon on May 1st to attempt to qualify for Boston again this year, I know my body (and mind) needs a break from those epically long Sunday runs. I could probably train without increasing my mileage too much, but I really miss feeling strong and fit from those four-day-a-week strength training sessions. So, I’ve decided to forgo the BMO Vancouver Marathon and to set my sights on the Goodlife Victoria Marathon again as a qualifying race this fall. Yes, that means I won’t achieve one of the goals I set for myself in January (well, just the year that I get to run Boston – I still could technically qualify this year). And I’m okay with that. I feel like this year will be a year where a lot of things may change and goals will shift accordingly. I’ve already experienced several big changes so far this year that will probably affect my 2016 goals that I’ll share at some point on the blog (don’t worry, it’s in a good way!). (more…)
This past Sunday I did a photoshoot for an article I’m working on for an upcoming issue of IMPACT Magazine.
Of course, the article has to be about sports bras and of course the photoshoot has to happen in the middle of winter. As a chronically cold person with Raynaud’s disease, I seriously had to psyche myself for this photoshoot. And not just because of the cold — I was going to be photographed running around in JUST a sports bra and shorts; something I don’t feel comfortable doing even in the summer months. Lying around in a bikini in the sun at the beach, sure — but things jiggle when you run. And since I’m right in the middle of marathon training and my fast-twitch muscle fibres — the ones that get more defined with resistance training — are taking a back seat to my less defined slow-twitch muscle fibres, I’m a bit squishy at the moment. Marathon training hanger hasn’t really helped, either. (more…)
Happy almost Christmas, friends! I have a feeling this may be my only post this week due to general holiday busyness and a whole pile of freelance work I’d like to finish before taking a much needed break with my family and friends for the rest of the week. My holiday plans consist of Christmas eve at my parents’ house with my brother, sis-in-law and niece and nephew followed by more festivities at a family friends’ house; Christmas day with Matt and his parents; Boxing Day at my parents’ house with the rest of my family; and the day after Boxing Day at Matt’s parents’ house for another holiday shindig. Somewhere in there I need to do a few strength sessions and tempo runs, as well as a long recovery run on Sunday. I ran a decent 28 km this past weekend in anticipation of a recovery week this week, before I plan to build my marathon training mileage back up again next week.
Although I’ve been pretty good with fueling and eating lots of nutritious food throughout December to help keep my body healthy, I’ve definitely indulged and enjoyed myself at various get-togethers that have occurred almost twice a week since the end of November. I’ve tried to plan my long runs around late nights, but sometimes a post-too-many-glasses-of-vino-and-food-that-my-stomach-can’t-handle-the-night-before run is inevitable. I’m proud of myself, though, for not missing a single training run so far. I knew training for a marathon throughout winter and the holiday season would be tough, and although I love the holiday season, I’ll be happy when I can get back to a normal routine.
I plan to do a 2016 goals blog sometime before the New Year, but I want to do a bit more reflecting back on this past year before it comes to an end. I’ve already shared how I did with my 2015 goals, and below I’ll be sharing my most-read posts of 2015. But I can’t move forward without recognizing some of the challenges I faced this year and the incredible growth I’ve experienced that I had no idea was in the cards for me in 2015. (more…)
Since I’m coming off a busy long weekend and have no idea what to post on the blog so far this week, here are 7 things you might not know about me:
I am [wildly/strangely/obviously] obsessed with: dark chocolate and peanut butter. But you already knew that, I’m sure.
I have a collection of: Beach pebbles and sea glass. I pick something up every time I’m at the beach, and put it in my jacket pocket. Sometimes I forget they’re there and get confused when I stick my hand in my pocket only to pull out a handful of stones. When I remember to take them out, I put them in a meditation bowl or in the glass vase with my bamboo plant.
I secretly (not so secretly): Want to be a minimalist hippy living in a tiny house by the sea growing my own food, writing a novel and taking in rescue animals.
When I was 7, I wanted to be: Jane Goodall and a children’s book author.
If I could do one thing today, it would be: Get on a plane to an exotic country to explore and relax for a bit.
I’ve always dreamt of: Hiking Machu Picchu.
My favorite way to travel is: By car or train, even thought it takes longer. I love looking out the window and stopping in small towns you wouldn’t normally get to experience.
Curious about what a weight-lifting, yogi runner eats during a typical day while training for a 25K trail race?
Sure you are 🙂
I’m linking up with Jenn of Peas And Crayons for the first time for What I Ate Wednesday to show you all the stuff I eat on a day-to-day basis that doesn’t get posted to social media; in other words, unlike other bloggers’ What I Ate Wednesday posts… my food photos (and meals in general) aren’t that Instagram-worthy.
Here’s a typical day of eating for me right now. Since I currently strength train three days a week for 30-40 minutes, run twice during the week for 40 minutes and go for a 3+ hour trail run on Sundays, I’m eating more protein during the week (for muscle repair/building) and the majority of my carbs on the weekend to fuel my long run (usually in the form of wine and chocolate). (more…)
Thinking about taking your running off-road this summer? If you plan to stick to relatively flat dirt or gravel trails, your road runners will be sufficient enough to handle the terrain. However, if you plan to traverse rocky, single-track trails through the mountains, you will want some trail-specific running shoes. Aside from having better grip for all-terrain running, a good pair of trail shoes will help prevent falls, stubbed toes and other perils involved with running in the wild. Perils aside, the scenery, views and exhilaration you experience when flying through the trees over a single-track trail (in the perfect trail running shoe) is worth it.
If an off-road adventure is in your future, consider the following criteria when shopping for a pair of trail shoes: (more…)